Ingredients:
3/4 cup No-Salt Added Ketchup
2 Tbsp. Prepared Horseradish, (or to taste)
2 tsp. Brown Sugar, packed
1 Tbsp. Lemon Juice
1 tsp. Garlic Powder
How to:
Combine all ingredients in a small bowl, Taste and adjust horseradish to your liking. Refrigerate to store. Good for about a week.
Yields: 16 (1 serving = 1 Tbsp)
Nutrition Info: Cal Tot Fat Sat Fat Chol Potass Carbs Prot Fiber Sugar Sodium
Per Serving 23 0g 0mg 0mg 137g 6g <1g <1g 3g 10mg
The Horseradish used in this book can or is normally found in you dairy department of your grocery store. It is considerably lower in sodium than the alternative on the regular grocery shelf.
ReplyDeleteI selected this recipe because it was easy to make and I had all the ingredients on hand. My husband liked it. Thank you, Erik.
DeleteThank You! Glad you liked it
DeleteHow much is a serving?
ReplyDelete